Functional properties of food components /
Pomeranz, Y. 1922-
Functional properties of food components / Yeshajahu Pomeranz. - Orlando, Fla. : Academic Press, 1985. - x, 536 p. : ill. ; 24 cm. - Food science and technology. .
Includes index.
Bibliography: p. 499-522.
012561280X
83021434
Food--Composition.
TX551 / .P59 1985
664.001 / POM
Functional properties of food components / Yeshajahu Pomeranz. - Orlando, Fla. : Academic Press, 1985. - x, 536 p. : ill. ; 24 cm. - Food science and technology. .
Includes index.
Bibliography: p. 499-522.
012561280X
83021434
Food--Composition.
TX551 / .P59 1985
664.001 / POM