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Nutrition in the prevention and treatment of disease / - San Diego, Ca. : Academic Press, 2001. - xix, 801 p. : ill. ; 29 cm.

Includes bibliographical references and index.

This comprehensive reference covers details from basic nutrition to genetics, to herbs, to specific disorders including osteoporosis, arthritis, depression, obesity, and colon and breast cancer.

ISBN: 0121931552 (alk. paper) 9780121931551 : £66.95

Subjects--Topical Terms:
Dietetics.
Nutrition.
Diet in disease.
Diet therapy.

Dewey Class. No.: 615.854 / COU