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Advanced nutrition and dietetics in nutrition support /

Contributor(s): Hickson, Mary, 1966- [editor.] | Smith, Sara, 1970- [editor.] | British Dietetic Association [issuing body.].
Series: Advanced nutrition and dietetics (BDA): Publisher: Hoboken, NJ : John Wiley & Sons, Inc., 2018Copyright date: ©2018Description: xix, 422 pages : ill. ; 28 cm.Content type: text | text Media type: unmediated | unmediated Carrier type: volume | volumeISBN: 9781118993859; 9781118993859:; 1118993853.Subject(s): Nutrition | Malnutrition -- Prevention | Dietetics | Nutrition disordersDDC classification: 613.24 HIC
Contents:
Background to undernutrition -- Identification of undernutrition -- Nutrition requirements in nutrition support -- Nutritional interventions to prevent and treat undernutrition -- Undernutrition and nutritional support in clinical specialities.
Summary: Written in conjunction with the British Dietetic Association, this title provides a thorough and critical review of the fundamental and applied literature in nutrition support. Extensively evidence-based and internationally relevant, it discusses undernutrition, nutritional screening, assessment and interventions, as well as key clinical conditions likely to require nutrition support, and the approaches to managing this in each of these conditions.
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Standard Loan Standard Loan ATU Sligo Yeats Library Main Lending Collection 613.24 HIC (Browse shelf(Opens below)) Available 0063020
Standard Loan Standard Loan ATU St Angela's McKeown Library Main Lending Collection 362.19639 HIC (Browse shelf(Opens below)) Available T38464
Total holds: 0

Includes bibliographical references and index.

Background to undernutrition -- Identification of undernutrition -- Nutrition requirements in nutrition support -- Nutritional interventions to prevent and treat undernutrition -- Undernutrition and nutritional support in clinical specialities.

Written in conjunction with the British Dietetic Association, this title provides a thorough and critical review of the fundamental and applied literature in nutrition support. Extensively evidence-based and internationally relevant, it discusses undernutrition, nutritional screening, assessment and interventions, as well as key clinical conditions likely to require nutrition support, and the approaches to managing this in each of these conditions.

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