Biochemical, physiological, and molecular aspects of human nutrition /
Contributor(s): Stipanuk, Martha H [editor.] | Caudill, Marie A [editor.].
Publisher: St. Louis, Missouri : Elsevier, [2019]Edition: Fourth edition.Description: xiv, 959 pages : illustrations, plates ; 28 cm.Content type: text | text | still image Media type: unmediated | unmediated Carrier type: volume | volumeISBN: 9780323441810; 9780323441810:; 0323441815.Subject(s): Nutrition | Metabolism | Biochemistry | Human physiology![](/opac-tmpl/bootstrap/images/filefind.png)
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ATU Sligo Yeats Library Main Lending Collection | 612.39 STI (Browse shelf(Opens below)) | 1 | Available | 0081167 | ||
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ATU Sligo Yeats Library Main Lending Collection | 612.39 STI (Browse shelf(Opens below)) | 2 | Available | 0081168 | ||
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ATU Sligo Yeats Library Main Lending Collection | 612.39 STI (Browse shelf(Opens below)) | 3 | Available | 0081169 |
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Includes bibliographical references and index.
This resource examines nutrients, their cellular functions, metabolism in the body and the basis of their requirements. Specialized topics, such as fuels needed during exercise, nutrition and cardiovascular disease are also examined.