Food Toxicology Part A: principles and concepts.
By: Concon, Jose M.
Publisher: published as a 2 part set/ ℗Đ 108 for the set. ; New York : Marcel Dekker, 1988Description: hbk;675p;25cm.ISBN: 0824777360.Subject(s): Food | HealthDDC classification: 615.954No physical items for this record