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Food politics : how the food industry influences nutrition and health / Marion Nestle.
By: Nestle, Marion.
Series: California studies in food and culture ; 3.Publisher: Berkeley, Calif. ; London : University of California Press, 2002. (2007 printing)Edition: Rev. and expanded ed.Description: xviii, 486 p. : ill. ; 23 cm.ISBN: 9780520254039.Subject(s): Food industry and trade -- United States -- Influence | Food industry and trade -- United States -- Political activity | Nutrition policy -- United StatesDDC classification: 363.65| Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
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Standard Loan
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ATU St Angela's McKeown Library Main Lending Collection | 363.85 NES (Browse shelf(Opens below)) | Available | T33907 | ||
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Standard Loan
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ATU St Angela's McKeown Library Main Lending Collection | 363.85 NES (Browse shelf(Opens below)) | Available | T33910 |
Total holds: 0
Previous ed.: 2003.
Formerly CIP. Uk
Includes bibliographical references and index.