Food politics: how the food industry influences nutrition and health.
By: Nestle, Marion.
Publisher: Berkeley : University of California Press, 2002Description: hbk;xii;457p;23cm.ISBN: 0520224655.Subject(s): Social Science | Food | Food industry and trade | Food marketing - moral and ethical aspects | Nutrition policyDDC classification: 363.85Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
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Standard Loan | ATU St Angela's McKeown Library Main Lending Collection | 363.85 NES (Browse shelf(Opens below)) | Available | T22003 |
Total holds: 0