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Nutritional support of the seriously ill patient.
Contributor(s): Greene, H. L | Winters, R. W.
Series: v.1 ; Bristol-Myers nutrition symposia. Publisher: New York; London : Academic, 1983Description: hbk;xxii;303p;ill, 24cm.ISBN: 0127598014.Subject(s): Nutrition | NutritionDDC classification: 615.854| Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
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Standard Loan
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ATU St Angela's McKeown Library Main Lending Collection | 615.854 WIN (Browse shelf(Opens below)) | Available | 007412 |
Total holds: 0
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| 615.854 NUT Nutrition in the prevention and treatment of disease / | 615.854 OXF Oxford handbook of nutrition and dietetics / | 615.854 OXF Oxford handbook of nutrition and dietetics / | 615.854 WIN Nutritional support of the seriously ill patient. | 615.892 MAN Acupuncture - cure of many diseases. | 615.9 TOX Toxicological aspects of food. | 615.925 WHO Fluorides and human health. |
Includes bibliographies and index.