A compendium of food law in Ireland 2003.
By: Food Safety Authority of Ireland.
Publisher: Dublin : Food Safety Authority of Ireland, 1998Description: iii: 134p; 30 cm. (pbk).ISBN: 1904465048.Subject(s): Food | LawDDC classification: 344.04232Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
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ATU St Angela's McKeown Library Main Lending Collection | 344.04232 COM (Browse shelf(Opens below)) | Not for loan | T29963 |
Total holds: 0
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344.0414 McH Law and nursing. | 344.04232 COM A compendium of food law in Ireland 1998. | 344.04232 COM A compendium of food law in Ireland 1998. | 344.04232 COM A compendium of food law in Ireland 2003. | 344.04232 DOB European food labelling. | 344.04232 FLO Food additives: what every manager needs to know about the law. | 344.04232 GUI Guidelines for the catering industry on the Food Hygiene (Amendment) Regulations 1990 and 1991. |