Cooking for crowds : recipes for every occasion, for 6 to 100.
Contributor(s): Good Housekeeping Institute (Great Britain).
Publisher: London : Ebury, 1995Description: 144p. : col. ill. ; 29cm.ISBN: 009180776X :.Subject(s): Cookery | Entertaining | Menus | CookeryDDC classification: 641.568Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Standard Loan | ATU St Angela's McKeown Library Main Lending Collection | 641.568 COO (Browse shelf(Opens below)) | Available | T32071 |
Total holds: 0
Includes index.
At head of title: Good Housekeeping.