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Nutrient composition of foods : to accompany "Nutrition : science and applications" /

By: Smolin, Lori A., Ph. D.
Contributor(s): Grosvenor, Mary B.
Publisher: Hoboken, NJ : John Wiley & Sons, c2008Description: 95 p. ; 28 cm.ISBN: 9780470043479; 0470043474.Subject(s): Nutrition | Food -- CompositionDDC classification: 613.2
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Holdings
Item type Current library Call number Copy number Status Date due Barcode Item holds
Standard Loan Standard Loan ATU Sligo Yeats Library Main Lending Collection 613.2 SMO (Browse shelf(Opens below)) 1 Available 0057802
Standard Loan Standard Loan ATU Sligo Yeats Library Main Lending Collection 613.2 SMO (Browse shelf(Opens below)) 2 Available 0057832
Total holds: 0

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