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Practical fermentation technology /
Contributor(s): McNeil, Brian | Harvey, Linda.
Publisher: Hoboken, N.J. : Chichester : Wiley ; John Wiley, 2008Description: xiv, 388 p.Content type: text Media type: unmediated Carrier type: volumeISBN: 9780470014349 (hbk.); 9780470014349:; 0470014342 (hbk.); 0470014350 (pbk.); 9780470014356 (pbk.).Subject(s): Fermentation -- Laboratory manuals | Fermentation | Fermentation -- Equipment and suppliesDDC classification: 660.28449 Summary: Defining 'fermentation' and the possible uses of fermenters, this title then proceeds in a methodical manner to cover the equipment for research scale fermentation labs, the different types of fermenters available, their uses and modes of operation.| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Standard Loan
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ATU Sligo Yeats Library Main Lending Collection | 660.28449 MCN (Browse shelf(Opens below)) | 1 | Available | 0075053 |
Total holds: 0
Defining 'fermentation' and the possible uses of fermenters, this title then proceeds in a methodical manner to cover the equipment for research scale fermentation labs, the different types of fermenters available, their uses and modes of operation.