The psychology of eating : from healthy to disordered behavior /
By: Ogden, Jane.
Publisher: Malden, MA : Wiley-Blackwell, 2010Description: xii, 378 p. : ill. ; 24 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781405191203 (pbk. : alk. paper); 9781405191203:; 1405191201 (pbk. : alk. paper); 9781405191210 (hardcover : alk. paper); 140519121X (hardcover : alk. paper).Subject(s): Food habits | Appetite disorders | Food habits -- Psychological aspects | Eating disorders | Reducing dietsDDC classification: 616.8526Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Standard Loan | ATU Sligo Yeats Library Main Lending Collection | 616.8526 OGD (Browse shelf(Opens below)) | 1 | Available | 0076743 | ||
Standard Loan | ATU St Angela's McKeown Library Main Lending Collection | 616.8526 OGD (Browse shelf(Opens below)) | Available | T34651 |
Includes bibliographical references and index.
Foreword / Janet Polivy -- Ch. 1. Introduction -- Ch. 2. Healthy Eating -- Ch. 3. Food Choice -- Ch. 4. Meaning of Food -- Ch. 5. Meaning of Size -- Ch. 6. Body Dissatisfaction -- Ch. 7. Dieting -- Ch. 8. Obesity -- Ch. 9. Obesity Treatment -- Ch. 10. Eating Disorders -- Ch. 11. Treating Eating Disorders -- Ch. 12. Integrated Model of Diet.
Integrating psychological research with sociological, medical, nutritional and psychiatric approaches, this book explores the nature of a healthy diet and the role of developmental, cognitive and psycho-physiological aspects in food choice.