The surveillance of food contamination in the United Kingdom : the first report of the Steering Group on Food Surveillance.
By: Great Britain. Steering Group on Food Surveillance
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Contributor(s): Great Britain. Ministry of Agriculture, Fisheries and Food.
Series: Food surveillance paper ; no. 1.Publisher: London : H.M. Stationery Off., 1978Description: v, 37 p. ; 25 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 0112411576 :; 9780112411574:.Subject(s): Food adulteration and inspection -- Great Britain | Food contamination -- Great BritainDDC classification: 614.31Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
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ATU Sligo Yeats Library Withdrawn | 614.31 (Browse shelf(Opens below)) | 1 | Available | 0007760 |
Total holds: 0
At head of title: Ministry of Agriculture, Fisheries and Food.
Includes bibliographical references.