Why we eat what we eat : the psychology of eating /
Contributor(s): Capaldi, Elizabeth D.
Publisher: Washington, DC : American Psychological Association, c1996Edition: 1st ed.Description: ix, 339 p. : ill. ; 24 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 1557983666; 9781557983664.Subject(s): Food habits -- Psychological aspects | Nutrition -- Psychological aspects | Food preferences | Diet -- psychology | Food Habits -- psychology | Eating -- psychologyDDC classification: 394.1019Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Standard Loan | ATU Sligo Yeats Library Withdrawn | 394.1019 (Browse shelf(Opens below)) | 1 | Available | 0037813 |
Includes bibliographical references and indexes.
Introduction / Elizabeth D. Capaldi -- Ingestive homeostatis : the primacy of learning / Douglas S. Ramsay ... [et al.] -- Taste aversion learning / Glenn E.Schafe and Ilene L. Bernstein -- Conditioned food preferences / Elizabeth D. Capaldi -- The early development of human flavor preferences / Julie A. Mennella and Gary K. Beauchamp -- The role of experience in the development of children's eating behavior / Leann L. Birch and Jennifer A. Fisher -- Sensory factors in feeding / Valerie B. Duffy and Linda M. Bartoshuk -- Brain mechanisms and the physiology of feeding / Neil E. Rowland, Bai-Han Li, and Annie Morien -- Social influences on food preferences and feeding behaviors of vertebrates / Bennett G. Galef, Jr. -- Sociocultural influences on human food selection / Paul Rozin -- Sensory-specific satiety : theoretical frameworks and central characteristics / Marion M. Hetherington and Barbara J. Rolls -- The behavioral phenotype in human obesity / Adam Drewnowski.
Includes bibliographical references and indexes