ATU Sligo /ATU St Angela's

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The Oxford companion to food / by
Edition: 2nd ed.
Publication details: Oxford ; New York : Oxford University Press, 2006
Availability: Items available for reference: ATU Sligo Yeats Library: Not for loan (1)Location, call number: Reference Collection 641.3003 DAV.

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Kitty Campion's vegetarian encyclopaedia - all you need to know about fruit, vegetables, grain, nuts and seeds. by
Publication details: London : Century, 1986
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 613.2 CAM.

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