Disinfection by-products in water treatment : the chemistry of their formation and control /
Contributor(s): Minear, R. A
| Amy, Gary L.
Publisher: Boca Raton : Lewis Publishers, c1996Description: 502 p. : ill. ; 25 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 1566701368 (alk. paper); 9781566701365 :.Subject(s): Water -- Purification -- Disinfection -- By-products | Drinking water ProcessingDDC classification: 628.1662 Summary: This text describes government regulations related to the disinfection of by-products and explains the formation of microorganism by-products during water treatment and the methods employed to control them. Chlorine by-products and techniques for the removal of chloroform are covered.
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Standard Loan
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ATU Sligo Yeats Library Main Lending Collection | 628.1662 (Browse shelf(Opens below)) | 1 | Available | 0034323 |
Includes bibliographical references and index.
This text describes government regulations related to the disinfection of by-products and explains the formation of microorganism by-products during water treatment and the methods employed to control them. Chlorine by-products and techniques for the removal of chloroform are covered.
Edited by : Roger A. Minear and Gary L. Amy.