ATU Sligo /ATU St Angela's

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Food safety in the hospitality industry / by
Publication details: Oxford ; Boston : Butterworth-Heinemann, 2002
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Withdrawn 363.1926 KNO.

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The globalization of tourism and hospitality : a strategic perspective / by
Publication details: Londres : Continuum, c2001
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 338.4791068 KNO.

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