Food, agri-culture and tourism : linking local gastronomy and rural tourism : interdisciplinary perspectives /
Contributor(s): Sidali, Katia Laura | Spiller, Achim | Schulze, Birgit.
Publisher: Berlin : Springer, c2011Description: xv, 197 p. : ill. (some col.) ; 24 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9783642113604; 9783642113604:; 3642113605.Subject(s): Rural tourism | Agritourism![](/opac-tmpl/bootstrap/images/filefind.png)
![](/opac-tmpl/bootstrap/images/filefind.png)
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
![]() |
ATU Sligo Yeats Library Main Lending Collection | 338.4791 SID (Browse shelf(Opens below)) | 1 | Available | 0076192 |
Total holds: 0
Includes bibliographical references.