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A Practical guide to customer relations.
Contributor(s): CERT (Ireland).
Publisher: Dublin : CERT, [1987?]Description: iv, 52 p. : ill. ; 30 cm.ISBN: 187038704X (pbk.).Subject(s): Customer relations
| Public relations | Hotel management | Hotels | Bars (Drinking establishments) | Taverns (Inns) | Caterers and catering | Tourism
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Library Use Only
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ATU Sligo Yeats Library Official Publications | 1 | Not for loan | 0039281 | |||
Standard Loan
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ATU St Angela's McKeown Library Main Lending Collection | 658.812 CUS (Browse shelf(Opens below)) | Available | 010180 | |||
|
Standard Loan
|
ATU St Angela's McKeown Library Main Lending Collection | 658.812 CUS (Browse shelf(Opens below)) | Available | 010178 | |||
|
Standard Loan
|
ATU St Angela's McKeown Library Library Office | 658.812 CUS (Browse shelf(Opens below)) | Available | T22084 |
Total holds: 0
Includes index.