Lab manual to accompany "Modern livestock and poultry production" /
By: Flanders, Frank B. (Frank Bennie) [author.].
Contributor(s): Gillespie, James R [author.] | Cahan, Levi [author.].
Publisher: Boston, MA : Cengage Learning, 2016Edition: 9th edition.Description: xi, 355 pages : illustrations ; 28 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781133283546; 1133283543.Other title: Modern livestock and poultry production.Subject(s): Livestock -- Laboratory manuals | Agricultural education![](/opac-tmpl/bootstrap/images/filefind.png)
Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
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ATU Sligo Yeats Library Main Lending Collection | 636.083 FLA (Browse shelf(Opens below)) | Available | 0082185 |
Total holds: 0