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Food combining for health - a new look at the Hay system.
By: Grant, Doris.
Contributor(s): Joice, Jean.
Publisher: Wellingborough : Thorsons, 1984Description: pbk;240p;20cm.ISBN: 0722508824.Subject(s): Health | Nutrition | Food | DietDDC classification: 613.2| Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
Standard Loan
|
ATU St Angela's McKeown Library Main Lending Collection | 613.2 GRA (Browse shelf(Opens below)) | Available | 006283 |
Total holds: 0
Bibliography: p232-235. - Includes index.
Contains bibliography and index.