Food safety management systems : guidance on the application of ISO 22000:2005 (ISO 22004:2005)
By: International Standards Organisation.
Publisher: Geneva : ISO, 2005Description: 13 p. (looseleaf) + PDF format.Subject(s): Food -- Safety measures -- Standards -- Ireland | Food industry and trade -- Quality control -- Standards -- Ireland| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Library Use Only
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ATU Sligo Yeats Library Official Publications | STA (Browse shelf(Opens below)) | 1 | Not for loan | M027609 |
Total holds: 0