ATU Sligo /ATU St Angela's

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Full and plenty: complete guide to better cooking. by
Edition: 2nd.
Publication details: Dublin : Irish Flour Millers Association, 1966
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 641.5 LAV.

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Full and plenty: complete guide to good cooking. by
Publication details: Dublin : Irish Flour Millers Association, 1960
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 641.5 LAV.

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Full and plenty - complete guide to good cooking. by
Publication details: Dublin : Irish Flour millers Ass.,, 1960
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Library Office 641.5 LAV.

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Kind Cooking. by
Publication details: Tralee : The Kerryman, c. 1955
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Library Office 641.5 LAV.

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