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About yeast: a unique and concentrated natural food. by Series: 'About' series
Publication details: London : Thorsons Publishers, 1977
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 664.68 NOR.

About nuts and dried fruit: proteins, minerals, sugar. by
Edition: 2nd.
Publication details: Wellingborough, Northamptonshire : Thorsons Publishers, 1974
Availability: Items available for loan: ATU St Angela's McKeown Library (3)Location, call number: Main Lending Collection 641.34 NOR, ...

About diet for diabetics: how natural foods can help. by Series: The About Series
Publication details: Northamptonshire : Thorsons Publishing, 1972
Availability: Items available for loan: ATU St Angela's McKeown Library (2)Location, call number: Library Office 641.56314 NOR, ...

About honey: nature's elixir for health and energy. by
Edition: 4th.
Publication details: Wellingborough, Northamptonshire : Thorsons Publishers, 1970
Availability: Items available for loan: ATU St Angela's McKeown Library (3)Location, call number: Main Lending Collection 641.38 NOR, ...

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