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Ensuring Food Safety in the European Union.
By: Silano, Marco.
Contributor(s): Silano, Vittorio.
Publisher: UK : CRC Press, 2021Description: xi, 250p ; pbk ; 23cm.ISBN: 9780367531201.Subject(s): Home Economics | Food law and legislation | Food industry and trade | Food safety measuresDDC classification: 344.2404232| Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
Standard Loan
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ATU St Angela's McKeown Library Main Lending Collection | 344.2404232 SIL (Browse shelf(Opens below)) | Available | T39062 |
Total holds: 0
Includes appendices, references and analytical index.