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Sensory Evaluation Practices. by
Edition: 5th.
Publication details: LONDON : Academic Press, 2021
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 664.072 STO.

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Sensory evaluation practices / by Series: Food science and technology international series
Edition: Fourth edition.
Publication details: Amsterdam : Elsevier/AP, 2012
Availability: Items available for loan: ATU Sligo Yeats Library (3)Location, call number: Main Lending Collection 664.072 STO, ...

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