Brewing.
By: Lewis, Michael J.
Contributor(s): Young, Tom W.
Publisher: London : Chapman & Hall, 1995Description: pbk;260p;23cm.ISBN: 041226420X.Subject(s): Food TechDDC classification: 663.42Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
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ATU St Angela's McKeown Library Main Lending Collection | 663.42 LEW (Browse shelf(Opens below)) | Available | 018941 |
Total holds: 0