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Food : the chemistry of its components / T.P. Coultate. by Series: RSC paperbacks
Edition: 5th ed.
Publication details: Cambridge : Royal Society of Chemistry, c2009
Other title: - Food the chemistry of its components
Availability: Items available for loan: ATU St Angela's McKeown Library (5)Location, call number: Main Lending Collection 664 COU, ... Items available for reference: ATU St Angela's McKeown Library : Not for loan (1)Location, call number: Main Lending Collection 664 COU.
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The chemistry of explosives / by Series: RSC paperbacks
Edition: 2nd ed.
Publication details: Cambridge, UK : Royal Society of Chemistry, 2004
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 662.2 AKH.
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Polymers and the environment / by Series: RSC paperbacks
Publication details: Cambridge : Royal Society of Chemistry, c1999
Availability: Items available for loan: ATU Sligo Yeats Library (2)Location, call number: Main Lending Collection 547.7 SCO, ...
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Archaeological chemistry / by Series: RSC paperbacks
Publication details: Cambridge : Royal Society of Chemistry, c1996
Availability: Items available for loan: ATU Sligo Yeats Library (3)Location, call number: Main Lending Collection 543.008893, ...
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