| 000 | 00489nam a2200193 4500 | ||
|---|---|---|---|
| 001 | 1851660801 | ||
| 007 | ta | ||
| 008 | 961206s1987 xx\||||||||||u||| 0|eng|| | ||
| 020 | _cĐ76.76 | ||
| 020 | _a1851660801 | ||
| 082 | 0 |
_a615.9 _bTOX |
|
| 092 | 0 |
_a615.9 _bTOX _qSt Angela's |
|
| 245 | 0 | 0 | _aToxicological aspects of food. |
| 260 |
_aEssex : _bElsevier Sciewnce Publishers, _c1987. |
||
| 300 | _ahbk;458p;21cm. | ||
| 650 | 7 | _aFood. | |
| 700 | 1 | _aMiller, Klara. | |
| 999 |
_c309022 _d309022 |
||
| 092 | _qSt Angela's | ||