ATU Sligo /ATU St Angela's

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The omnivore's dilemma : a natural history of four meals /

Pollan, Michael,

The omnivore's dilemma : a natural history of four meals / - New ed. - 450 pages ; 24 cm.

Includes bibliographical references (pages 417-435) and index.

Our national eating disorder -- Industrial : corn -- The plant : corn's conquest -- The farm -- The elevator -- The feedlot : making meat -- The processing plant : making complex foods -- The consumer : a republic of fat -- The meal : fast food -- Pastoral : grass -- All flesh is grass -- Big organic -- Grass : thirteen ways of looking at a pasture -- The animals : practicing complexity -- Slaughter : in a glass abattoir -- The market : "greetings from the non-barcode people" -- The meal : grass fed -- Personal : the forest -- The forager -- The omnivore's dilemma -- The ethics of eating animals -- Hunting : the meat -- Gathering : the fungi -- The perfect meal. Introduction. pt. 1. pt. 2. pt. 3.

9780143038580 0143038583 1594200823 9781594200823




Food habits.
Diet
Farm produce
Food supply
Sustainable agriculture
Evolution.

394.12 / POL