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The omnivore's dilemma : (Record no. 269352)

MARC details
000 -LEADER
fixed length control field 02571cam a2200481Ii 4500
001 - CONTROL NUMBER
control field ocn148696764
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230911104716.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 070320t20072006nyu b 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
Canceled/invalid LC control number 2005056557
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780143038580
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0143038583
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1594200823
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 1594200823
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781594200823
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC)
OCLC library identifier AU@
System control number 000044617113
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC)
OCLC library identifier NLGGC
System control number 311451225
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC)
OCLC library identifier NZ1
System control number 12544693
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)148696764
Canceled/invalid control number (OCoLC)695588758
-- (OCoLC)870602507
-- (OCoLC)966078040
-- (OCoLC)973041730
-- (OCoLC)973090296
-- (OCoLC)973165490
-- (OCoLC)973709284
-- (OCoLC)1176210536
-- (OCoLC)1201958879
040 ## - CATALOGING SOURCE
Original cataloging agency BTCTA
Language of cataloging eng
Description conventions rda
Transcribing agency BTCTA
Modifying agency OEI
-- BAKER
-- YDXCP
-- SVW
-- RMC
-- LVB
-- OCLCQ
-- EHF
-- GZM
-- UBF
-- HNW
-- BDX
-- KEC
-- OCLCF
-- KEC
-- DEBBG
-- S1C
-- OCL
-- OVY
-- OCLCQ
-- I8M
-- OCLCO
-- OCLCQ
-- TXSME
-- OCLCQ
-- CCH
-- WLM
-- GZH
-- OCLCO
-- OCLCA
-- GILDS
-- OCLCO
-- SNN
-- OCLCQ
-- OCLCO
-- OCLCA
-- ZLF
-- OCLCQ
-- MP8
-- OCLCQ
-- CNCLB
-- OCLCQ
-- CGP
-- CUY
-- CNGUL
-- CNCBE
-- V5E
-- UKOBU
-- TOM
-- B6U
-- OCLCO
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-us---
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 394.12
Edition number 22
Item number POL
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 394.12
Item number POL
-- St Angela's
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
-- St Angela's
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Pollan, Michael,
Relator term author.
245 14 - TITLE STATEMENT
Title The omnivore's dilemma :
Remainder of title a natural history of four meals /
250 ## - EDITION STATEMENT
Edition statement New ed.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Penguin Books,
Date of production, publication, distribution, manufacture, or copyright notice 2016.
300 ## - PHYSICAL DESCRIPTION
Extent 450 pages ;
Dimensions 24 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (pages 417-435) and index.
505 00 - FORMATTED CONTENTS NOTE
Miscellaneous information Introduction.
Title Our national eating disorder --
Miscellaneous information pt. 1.
Title Industrial : corn --
-- The plant : corn's conquest --
-- The farm --
-- The elevator --
-- The feedlot : making meat --
-- The processing plant : making complex foods --
-- The consumer : a republic of fat --
-- The meal : fast food --
Miscellaneous information pt. 2.
Title Pastoral : grass --
-- All flesh is grass --
-- Big organic --
-- Grass : thirteen ways of looking at a pasture --
-- The animals : practicing complexity --
-- Slaughter : in a glass abattoir --
-- The market : "greetings from the non-barcode people" --
-- The meal : grass fed --
Miscellaneous information pt. 3.
Title Personal : the forest --
-- The forager --
-- The omnivore's dilemma --
-- The ethics of eating animals --
-- Hunting : the meat --
-- Gathering : the fungi --
-- The perfect meal.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet
9 (RLIN) 1971
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Farm produce
9 (RLIN) 2707
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food supply
9 (RLIN) 34792
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Sustainable agriculture
9 (RLIN) 27227
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Evolution.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Standard Loan
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN)
h (OCLC) NO HOLDINGS IN LQI - 828 OTHER HOLDINGS
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     ATU Sligo Yeats Library ATU Sligo Yeats Library Main Lending Collection 31/03/2021 12.81   394.12 POL 0082596 31/03/2021 31/03/2021 Standard Loan
          ATU St Angela's McKeown Library ATU St Angela's McKeown Library Main Lending Collection 11/05/2023     394.12 POL T33808 11/05/2023 11/05/2023 Standard Loan