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Fennema's food chemistry. - 4th ed. / edited by Srinivasan Damodaran, Kirk Parkin, and Owen R. Fennema. - Boca Raton ; London : CRC Press, c2008. - 1144 p. : ill. ; 27 cm. - Food science and technology ; 169 .

Rev. ed. of: Food chemistry / edited by Owen R. Fennema. 1996.

Includes bibliographical references and index.

ISBN: 9780824723453 No price 0824723457 No price 9780849392726 No price 0849392721 No price

LCCN: 2007004435

Nat. Bib. No.: GBA796381 bnb

Subjects--Topical Terms:
Food--Analysis.
Food--Composition.

LC Class. No.: TX541 / .F65 2007

Dewey Class. No.: 664 / FEN