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Nutrition research methodologies / (Record no. 266103)

MARC details
000 -LEADER
fixed length control field 03816cam a22005298i 4500
001 - CONTROL NUMBER
control field ocn885012894
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230911104715.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140917t2015enka b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118554678
Qualifying information (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118554678:
Terms of availability £44.99
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1118554671
Qualifying information (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118554593
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1118554590
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC)
OCLC library identifier AU@
System control number 000053682372
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC)
OCLC library identifier NZ1
System control number 16298167
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)885012894
Canceled/invalid control number (OCoLC)885229325
-- (OCoLC)912030488
-- (OCoLC)915277821
-- (OCoLC)934909277
-- (OCoLC)993916261
040 ## - CATALOGING SOURCE
Original cataloging agency DNLM/DLC
Language of cataloging eng
Description conventions aacr/rda
Transcribing agency DLC
Modifying agency NLM
-- YDXCP
-- BTCTA
-- OCLCO
-- OCLCQ
-- CDX
-- OCLCO
-- OCLCF
-- NGU
-- OCL
-- PHUST
-- OCLCO
-- LND
042 ## - AUTHENTICATION CODE
Authentication code pcc
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2072 LOV
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 610.724
Item number NUT
-- St Angela's
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
-- St Angela's
245 00 - TITLE STATEMENT
Title Nutrition research methodologies /
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Chichester, West Sussex, UK ;
-- Ames, Iowa, USA :
Name of producer, publisher, distributor, manufacturer John Wiley & Sons Inc.,
Date of production, publication, distribution, manufacture, or copyright notice 2015.
300 ## - PHYSICAL DESCRIPTION
Extent xi, 344 pages :
Other physical details illustrations ;
Dimensions 25 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
336 ## - CONTENT TYPE
Content type term still image
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement The Nutrition Society textbook series
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Nature, purpose, and implications of research in nutrition / Alan Jackson, Stephen A. Wootton, Martin Wiseman -- Study design : population based studies / Janet Cade and Jayne Hutchinson -- Study design : intervention studies / Jayne V. Woodside, Robert W. Welch, Chris C. Patterson, and Michelle C. McKinley -- Methods to determine dietary intake / Nadia Slimani, Heinz Freisling, Anne-Kathrin Illner, and Inge Huybrechts -- Food composition / Barbara Burlingame and Ruth Charrondiere -- Biomarkers of intake / Gunter Kuhnle -- Methods of data analysis / Graham Horgan -- Considerations when including ethnically diverse population groups in nutrition research / Maria J. Maynard -- Use of biobanks in nutrition research / Kurt Zatloukal, Pieter vant Veer, Christian Viertler, Marc Jeroen, and Peter Hollman -- Methods investigating food related behaviour / Monique Raats, Liisa Lahteenmaki, and Moira Dean -- Methods for assessing nutritional status and body composition / Peter Murgatroyd, Les J.C. Bluck, and Laura Watson -- Energy expenditure and intake methods / Klaas R. Westerterp -- Application of "omics" technologies / Helen Roche, Baukje De Roos, and Lorraine Brennan -- Epigenetics / John C. Mathers -- Nutrient-gene interactions / Anne Marie Minihane -- Data analytical methods for the application of systems biology in nutrition / Corrado Priami and Melissa J. Morine -- Stable isotopes in nutrition research / Margot Umpleby and Barbara A. Fielding -- Animal models in nutrition research / Andrew M. Salter -- Cellular models in nutrition research / Kathleen M. Botham -- Translation of nutrition research / Judith Buttriss.
520 8# - SUMMARY, ETC.
Summary, etc. Addressing the rapidly advancing field of nutrition research, this title covers the diverse methodologies required for robust nutritional research to ensure thorough understanding of key concepts, both for students at undergraduate and postgraduate levels and for scientists working in nutrition research.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
General subdivision Research
-- Methodology.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
General subdivision Research
-- Methodology
Form subdivision Textbooks.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lovegrove, Julie,
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sharma, Sangita
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hodson, Leanne,
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lanham-New, S.
Fuller form of name (Susan),
Relator term editor.
710 2# - ADDED ENTRY--CORPORATE NAME
9 (RLIN) 44548
Corporate name or jurisdiction name as entry element Nutrition Society (Great Britain)
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Human nutrition textbook series.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Standard Loan
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN)
h (OCLC) NO HOLDINGS IN LQI - 42 OTHER HOLDINGS
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Copy number Price effective from Koha item type
    Dewey Decimal Classification     ATU Sligo Yeats Library ATU Sligo Yeats Library Main Lending Collection 20/09/2017 39.58 2 3 613.2072 LOV 0065557 06/12/2021 02/11/2021 1 20/09/2017 Standard Loan
    Dewey Decimal Classification     ATU Sligo Yeats Library ATU Sligo Yeats Library Main Lending Collection 20/09/2017 39.58 1   613.2072 LOV 0065558 30/11/2021 15/11/2021 2 20/09/2017 Standard Loan
    Dewey Decimal Classification     ATU Sligo Yeats Library ATU Sligo Yeats Library Main Lending Collection 20/09/2017 39.58 2 1 613.2072 LOV 0065559 07/12/2021 10/11/2021 3 20/09/2017 Standard Loan
    Dewey Decimal Classification     ATU Sligo Yeats Library ATU Sligo Yeats Library Main Lending Collection 20/09/2017 39.58 2 5 613.2072 LOV 0065556 01/12/2021 16/11/2021 4 20/09/2017 Standard Loan
    Dewey Decimal Classification     ATU Sligo Yeats Library ATU Sligo Yeats Library Main Lending Collection 20/09/2017 39.58 5 10 613.2072 LOV 0065560 01/12/2022 02/11/2022 5 20/09/2017 Standard Loan
          ATU St Angela's McKeown Library ATU St Angela's McKeown Library Main Lending Collection 03/05/2023       610.724 NUT T36973 03/05/2023     03/05/2023 Library Use Only
          ATU St Angela's McKeown Library ATU St Angela's McKeown Library Main Lending Collection 03/05/2023       610.724 NUT T37030 03/05/2023     03/05/2023 Standard Loan