The cultured club : fabulously funky fermentation recipes / Dearbhla Reynolds.
By: Reynolds, Dearbhla [author.].
Publisher: Dublin : Gill Books, [2016]Description: 342 pages : illustrations (colour) ; 25 cm.Content type: text | still image Media type: unmediated Carrier type: volumeISBN: 9780717171149.Subject(s): Fermented foods | CookingDDC classification: 641.61Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Standard Loan | ATU St Angela's McKeown Library Main Lending Collection | 641.61 REY (Browse shelf(Opens below)) | Available | T38448 |
Total holds: 0
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641.5993 GOR The Sugar Club cookbook. | 641.6 CON The vegetable book - how to grow and cook your own vegetables. | 641.6 ELE Wild fruits and nuts. | 641.61 REY The cultured club : fabulously funky fermentation recipes / | 641.625 REC Recipes: wines and spirits. | 641.631 DAV English bread and yeast cookery. | 641.6318 ING Rice and risotto: cooking with the world's best-loved grain. |
Includes index.
Formerly CIP. Uk