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		HACCP : a food industry briefing / by Mortimore, Sara Wallace, Carol A Edition: 2nd edition. Publication details: Chichester, West Sussex, UK : John Wiley & Sons Ltd., 2015 Availability: Items available for loan: ATU Sligo Yeats Library (3)Location, call number: Main Lending Collection 363.192 MOR, ... ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 363.192 MOR. Place hold Place recall
		Food safety in the hospitality industry / by Knowles, Tim Publication details: Oxford ; Boston : Butterworth-Heinemann, 2002 Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Withdrawn 363.1926 KNO. Place hold Place recall
		Chromatography and capillary electrophoresis in food analysis / by Sørensen, H. (Hilmer) Royal Society of Chemistry (Great Britain) Series: RSC food analysis monographs Publication details: Cambridge : Royal Society of Chemistry, c1999 Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 664.07 SOR. Place hold Place recall
		Unfit for human consumption : food in crisis - the consequences of putting profit before safety / by Lacey, Richard, 1940- Publication details: London : Grafton, 1992 Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Withdrawn 363.192 LAC. Place hold Place recall
		Pearson's composition and analysis of foods. by Kirk, Ronald S Sawyer, Ronald Egan, Harold, 1922-. Pearson's chemical analysis of foods Edition: 9th ed. / Ronald S. Kirk, Ronald Sawyer. Publication details: Harlow, Essex, U.K. : New York, NY : Longman ; Wiley, 1991 Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 664.07. ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 664.07 KIR. Place hold Place recall
		The chemical analysis of foods / by Pearson, David, 1919-1977 Cox, Henry Edward, 1892-1951. Chemical analysis of foods Edition: 7th ed. Publication details: Edinburgh ; New York : Churchill Livingstone, 1976 Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 664.07. Place hold Place recall
		No cover image available Quality detection in foods Publication details: St. Joseph, Mich. American Society of Ag 1976 Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Withdrawn 664.00685. Place hold Place recall

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