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Eating culture : an anthropological guide to food / by
Edition: Second edition.
Publisher: North York, Ontario, Canada ; Tonawanda, New York, USA : University of Toronto Press, 2018
Availability: Not available: ATU Sligo Yeats Library: Lost (1).

The real cost of cheap food / Michael Carolan. by Series: Routledge studies in food, society and the environment
Edition: Second edition.
Publisher: London : Routledge, 2018
Availability: Items available for loan: ATU St Angela's McKeown Library (2)Location, call number: Main Lending Collection 338.19 CAR , ...

The Gannet's gastronomic miscellany / Killian Fox. by Publisher: London : Mitchell Beazley, 2017
Other title:
  • Gastronomic miscellany
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: 641.

Around the table : food work in children's residential services in Ireland / by Series: Ph. D., 2016 | Doctor of Philosophy, 2016
Publication details: 2016
Dissertation note: Thesis (Ph. D. - research) -- Institute of Technology, Sligo, Sligo, 2016
Availability: Items available for reference: ATU Sligo Yeats Library: Not for loan (1).

Food literacy : key concepts for health and education / edited by Helen Vidgen. by Series: Routledge studies in food, society and the environmentPublisher: London ; New York : Routledge, 2016
Availability: Items available for loan: ATU St Angela's McKeown Library (3)Location, call number: Main Lending Collection 394.12 FOO, ...

Ever seen a fat fox? : human obesity explored / Mike Gibney. by Publisher: Dublin : University College Dublin Press, 2016
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 306.4613 GIB.

Waste matters : new perspectives [on] of food and society / by Series: The Sociological review monographs
Publication details: Hoboken, N.J. : Chichester : Wiley-Blackwell ; John Wiley [distributor], 2013
Availability: Items available for loan: ATU Sligo Yeats Library (3)Location, call number: Main Lending Collection 363.7288 EVA, ...

Comfortably unaware : what we choose to eat is killing us and our planet / by
Publication details: New York City : Beaufort Books, 2012
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 636 OPP.

The McDonaldization of society / George Ritzer. by
Edition: 6th ed.
Publication details: Thousand Oaks, Calif. ; London : Pine Forge, 2010
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 306.0973.

The McDonaldization of society / George Ritzer. by
Edition: 5th ed.
Publication details: Los Angeles, Calif. ; London : Pine Forge Press, c2008
Other title:
  • McDonaldization of society five
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 306.0973 RIT.

Food and globalization : consumption, markets and politics in the modern world / edited by Alexander Nützenadel and Frank Trentmann. by Series: Cultures of consumption series
Edition: English ed.
Publication details: Oxford : Berg, c2008
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 382.41 FOO.

Food and culture : a reader / edited by Carole Counihan and Penny Van Esterik. by
Edition: 2nd ed.
Publication details: London : Routledge, 2008
Online access:
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 394.12 FOO.

Moveable feasts : the incredible journeys of the things we eat / Sarah Murray. by
Publication details: London : Aurum, c2007
Availability: Items available for loan: ATU St Angela's McKeown Library (2)Location, call number: Main Lending Collection 381.41 MUR, ...

Kitchen secrets : the meaning of cooking in everyday life / by
Publication details: Oxford ; New York : Berg, 2006
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 641.5 SHO. ATU St Angela's McKeown Library (2)Location, call number: Main Lending Collection 641.5 SHO , ...

Golden arches east : McDonald's in East Asia / by
Edition: 2nd ed.
Publication details: Stanford, Calif. : Stanford University Press, 2006
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 338.7616647955 WAT.

Ethical sourcing in the global food system / edited by Stephanie Barrientos and Catherine Dolan. by
Publication details: London : Earthscan, 2006
Online access:
Availability: Items available for loan: ATU St Angela's McKeown Library (3)Location, call number: Main Lending Collection 174.9664 ETH, ...

Psychology of food choice. by Series: ; No. 3 | Frontiers in Nutritional Science
Publication details: Oxfordshire : CAB International, 2006
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 394.12019 PSY.

A sociology of food & nutrition : the social appetite / by
Edition: 2nd ed.
Publication details: South Melbourne, Vic. ; New York : Oxford University Press, 2004
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 363.8 GER.

Food, nature and society : rural life in late modernity / by Series: Perspectives on rural policy and planning
Publication details: Aldershot ; Burlington USA : Ashgate, c2001
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Withdrawn 306.349 TOV.

Feast and famine : a history of food in Ireland, 1500-1920 / by
Publication details: Cambridge ; New York : Oxford University Press, 2001
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 363.809415 CLA.

Eating out : social differentiation, consumption, and pleasure / by
Publication details: Cambridge ; New York : Cambridge University Press, 2000
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 394.120941 WAR.

The nation's diet : the social science of food choice / by
Publication details: London ; New York : Longman, 1998
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 363.850941 MUR. ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 363.85 NAT. Items available for reference: ATU St Angela's McKeown Library : Not for loan (1)Location, call number: Main Lending Collection 363.85 NAT.

Sociology on the menu : an invitation to the study of food and society / by
Publication details: London ; New York : Routledge, 1997, (2003)
Availability: Items available for loan: ATU Sligo Yeats Library (2)Location, call number: Main Lending Collection 306.4 BEA, ... ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 391.1 BEA.

Food, health, and identity / by
Publication details: London ; New York : Routledge, 1997
Availability: Items available for loan: ATU Sligo Yeats Library (2)Location, call number: Main Lending Collection 394.120941 CAP, ... ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 394.12 FOO.

Food and culture : a reader / by
Publication details: New York : Routledge, 1997
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 394.1 COU. ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 394.1 FOO.

Consumption, food, and taste : culinary antinomies and commodity culture / by
Publication details: London ; Thousand Oaks, Calif. : Sage Publications, 1997
Availability: Items available for loan: ATU Sligo Yeats Library (2)Location, call number: Main Lending Collection 394.1 WAR, ... ATU St Angela's McKeown Library (2)Location, call number: Main Lending Collection 306.3 WAR, ...

Food, the body, and the self / by
Publication details: London ; Thousand Oaks, Calif. : Sage Publications, 1996
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 394.1 LUP. ATU St Angela's McKeown Library (5)Location, call number: Library Office 394.1 LUP, ...

All manners of food : eating and taste in England and France from the Middle Ages to the present / by
Edition: 2nd ed.
Publication details: Urbana : University of Illinois Press, c1996
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 394.1094 MEN.

The McDonaldization of society an investigation into the changing character of contemporary social life by
Publication details: Pine Forge Press 1995
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Withdrawn 306.0973.

The rituals of dinner : the origins, evolution, eccentricities, and meaning of table manners / by
Publication details: New York, N.Y. : Penguin, 1992
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 395.5409 VIS.

The sociology of food : eating, diet and culture / Stephen Mennell, Anne Murcott, Anneke H. van Otterloo. by
Publication details: London : Sage, 1992
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 394.12 MEN.

All manners of food : eating and taste in England and France from the Middle Ages to the present / Stephen Mennell. by
Publication details: Oxford : Basil Blackwell, 1985 (1987 [printing])
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 394.1094 MEN.

Family Meals and Hospitality. by
Edition: 1st Revised.
Publication details: New York : The Macmillan Company, 1955
Availability: Items available for reference: ATU St Angela's McKeown Library : Not for loan (1)Location, call number: Library Office 642.1 LEW.

Kind Cooking. by
Publication details: Tralee : The Kerryman, c. 1955
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Library Office 641.5 LAV.

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