Results
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Understanding design in the home. by
Publication details: GLASGOW : Blackie,
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 645 PIC.
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The microbiology of meat and poultry / by
Edition: 1st ed.
Publication details: London ; New York : Blackie Academic & Professional, 1998
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Withdrawn 664.9.
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Dairy chemistry and biochemistry / by
Edition: 1st ed.
Publication details: London ; New York : Blackie Academic & Professional, 1998
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 637.
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Bioconversion of waste materials to industrial products / by
Edition: 2nd ed.
Publication details: London ; New York : Blackie Academic & Professional, c1998
Availability: Items available for reference: ATU Sligo Yeats Library: Not for loan (1)Location, call number: Reference Collection 628.4458 MAR.
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Nutritional aspects of food processing and ingredients. by
Publication details: London : Blackie Academic & Professional, 1998
Availability: Items available for reference: ATU St Angela's McKeown Library : Not for loan (1)Location, call number: Main Lending Collection 664.02 NUT.
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Sensor systems for environmental monitoring / by
Edition: 1st ed.
Publication details: London ; New York : Blackie Academic & Professional, 1997
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Withdrawn 363.7363.
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The technology of cake making. by
Edition: 6th.
Publication details: London : Blackie Academic & Professional, 1997
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 664.7525 TEC.
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Micro-organisms in foods 5: microbiological specifications of food pathogens. by
Publication details: Co-published by James & James (Science Publishers)Ltd, London. ; London : Blackie Academic & Professional ( an imprint of Chapman & Hall), 1996
Availability: Items available for reference: ATU St Angela's McKeown Library : Not for loan (1)Location, call number: Main Lending Collection 576.165 MIC.
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Geotechnical centrifuge technology / by
Publication details: London ; New York : Blackie Academic & Professional, 1995
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 624.151 TAY. Items available for reference: ATU Sligo Yeats Library: Not for loan (1)Location, call number: Reference Collection 624.151 TAY.
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The canning of fish and meat. by
Publication details: London : Blackie Academic & Professional, 1995
Availability: Items available for reference: ATU St Angela's McKeown Library : Not for loan (1)Location, call number: Main Lending Collection 641.4922 FOO.
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Fermented beverage production. by
Publication details: London : Blackie Academic & Professional, 1995
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Library Office 663.13 FER.
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Analytical chemistry of foods. by
Publication details: London : Blackie Academic & Professional, 1995
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 641.1 JAM.
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Asymmetric synthesis / by
Edition: Paperback ed.
Publication details: London ; New York : Blackie Academic & Professional, 1994, c1992
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 547.2.
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Foundations of engineering geology / by
Edition: 1st ed.
Publication details: London ; New York : Blackie Academic & Professional, 1994
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 624.151.
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Rapid analysis techniques in food microbiology / by
Publication details: London : Blackie Academic & Professional, 1994
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 576.163.
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Shelf life evaluation of foods. by
Publication details: London : Blackie Academic, 1994
Availability: Items available for reference: ATU St Angela's McKeown Library : Not for loan (1)Location, call number: Main Lending Collection 664.028 SHE.
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Measurement of food preferences. by
Publication details: London : Blackie Academic & Professional, 1994
Availability: Items available for reference: ATU St Angela's McKeown Library : Not for loan (1)Location, call number: Main Lending Collection 664.00685 MEA.
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Human systems / by Series: Biology advanced studies
Publication details: Glasgow : Nelson Blackie, 1993
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Withdrawn 612.
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Chemical principles of environmental pollution / by
Edition: 1st ed.
Publication details: London ; New York : Blackie Academic & Professional, 1993
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 628.5.
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Principles of organic synthesis. by
Edition: 3rd ed. / Richard Norman, James M. Coxon.
Publication details: London ; New York : Blackie Academic & Professional, 1993
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 547.05.
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Worlds of difference. by
Publication details: previously published by Blackie and the World Wide Fund for Nature in 1985 and 1989. ; Surrey : Thomas Nelson & Sons, 1993
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Teaching Resources Collection 291.17836 PAL.
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Biology and industry / by
Publication details: Glasgow, Scotland : Nelson Blackie, 1992
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Withdrawn 660.6.
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Biochemistry / by Series: Biology - advanced studies
Publication details: Nelson Blackie, 1992
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 574.192.
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Biochemistry / by Series: Biology - advanced studies
Publication details: Nelson Blackie, 1992
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 572.
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The Chemistry of [beta]-lactams / by
Edition: 1st ed.
Publication details: London ; New York : Blackie Academic & Professional, 1992
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Withdrawn 615.329.
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Aseptic processing and packaging of food products. by
Publication details: London : Blackie Academic & Professional, 1992
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 664.028 HOL.
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Chemistry data book. by
Publication details: Blackie Schools, 1991
Availability: Items available for reference: ATU Sligo Yeats Library: Not for loan (1)Location, call number: Reference Collection 540.
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Computing through case studies / by
Publication details: Glasgow : Blackie, 1991
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Withdrawn 004.
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Packaging user's handbook by
Publication details: London: Blackie Academic, 1991
Availability: Items available for reference: ATU Sligo Yeats Library: Not for loan (1)Location, call number: Reference Collection 688.8.
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The packaging user's handbook / by
Publication details: Blackie, 1990
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 688.8.
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Introduction to modern inorganic chemistry / by
Edition: 4th ed.
Publication details: Blackie, 1989
Availability: Items available for loan: ATU Sligo Yeats Library (3)Location, call number: Main Lending Collection 546, ...
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The estuarine ecosystem / by Series: Tertiary level biology
Edition: 2nd ed.
Publication details: Glasgow : New York : Blackie ; Chapman and Hall, c1989
Availability: Items available for loan: ATU Sligo Yeats Library (3)Location, call number: Main Lending Collection 574.526365, ...
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Introduction to modern inorganic chemistry / by
Edition: 4th ed., repr. 1995.
Publication details: London : Englewood cliffs (N.J.) : Blackie ; Prentice Hall, c1989, 1995
Availability: Items available for loan: ATU Sligo Yeats Library (1)Location, call number: Main Lending Collection 546.
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Child development. by Series: Interlink Home Economics
Publication details: GLASGOW : Blackie, 1989
Availability: Items available for loan: ATU St Angela's McKeown Library (1)Location, call number: Main Lending Collection 649.1 HUT.
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Creative textiles. by Series: Interlink Home Economics
Publication details: GLASGOW : Blackie, 1989
Availability: Items available for loan: ATU St Angela's McKeown Library (2)Location, call number: Main Lending Collection 677 HER, ...
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